Seasonal pies, British classics & drinks
We're extremely proud of our menu at the Windmill and select only the best of British ingredients with each new season. Our famous pies are hand made daily, providing pie lovers with the freshest of flavours. On Sundays we embrace British tradition and offer our guests a hearty Sunday roast, boasting with locally sourced meat and an array of fresh vegetables. From traditional pub classics to seasonal specials, our menu has something for everybody.
Beer lovers will be delighted to learn we have 6 cask ales on our main bar, featuring a variety of seasonal local guest ales along with all our Youngs favourites.
Our wine list provides a wide range of still and sparkling wines; from a crisp and fruity Sauvignon Blanc to a rich and spicy Malbec.
Along with the bigger brands, our back bar features multiple spirits from local, craft distilleries. The team from Sipsmith regularly collaborate with the Windmill to create new, exciting infusions and cockatail with their gin and vodka products.