Welcome to the Windmill
Pies are our passion with our Hampshire venison, smoked bacon and wild mushroom pie placing in the top three pies of the UK in its category and grabbing itself an incredible Gold Award from the highly prestigious, Great British Pie Awards this year. We are delighted to say that the celebrations don’t stop there! Our Steak and Mushroom pie also won a very shiny silver award bringing our grand total to no less than five awards for our meat packed, flavour filled pies.
Our famously British menu boasts a variety of succulent, seasonal produce packed full of only the finest, locally sourced ingredients. Not to mention our renowned, lip smacking good pies which are freshly home-made each morning by our wonderful Head Chef, Lukasz. All of which can be washed down with up to 6 cask ales (featuring our favourite local breweries), alongside a wide selection of craft beers.
We are also packing the heat into spring with our brand new wine and cocktail menu - what better reason to spring into our pub and enjoy your new favourite drink on our gorgeous sun draped terrace. Plus we are keeping our diary jam packed with some of the coolest events Mayfair has to offer, check out our What’s On page to be in the know!