Upstairs at The Windmill

Serving classic pub fayre from Tuesday to Saturday, our restaurant is an experience in itself.

Upstairs at The Windmill

Our new restaurant, Upstairs at The Windmill, is now open for lunch and dinner from Tuesday to Saturday. Our menu features the finest produce from the U.K. like Scottish smoked salmon and British trout to dry-aged, grass-fed beef from our butchers Godfreys.

There’s an extensive wine list inspired by our sister pub, The Guinea Grill. All of which is overseen by Sujan Chowdhury and Dominic Rowntree, otherwise known as food blogger Samphire and Salsify.

Upstairs at The Windmill

We’re famous for our award winning, suet crust pies but head to the first floor and you’ll find our new restaurant, Upstairs at the Windmill. We serve some of the finest British food in Mayfair, open for lunch and dinner from Tuesday to Saturday.

The Roof Terrace

Extending from Upstairs, The Roof Terrace is the perfect spot for al fresco dining, mirroring the style of The Restaurant.

Request a Roof Terrace table when making your Upstairs Restaurant reservation to be seated on The Roof Terrace.

The Windmill is famous for its pies and they are legendary. They are cooked perfectly and are delicious. We always take friends there as the service is great and they all make you feel welcome.

Isabelle M

Had a perfect evening in the pie room with our waitress Lisa, she made our evening AMAZING! with her warmth and welcoming manner. Food was great, service was great had a lovely evening. Thank you.

Sarah_jackson2

I had another fabulous eating experience at the Windmill, great service and comfort food done perfectly. I had the chicken, bacon and leek pie, mash and mushy peas and having not been in Mayfair in some time was pleased to be able to stop into this wonderful establishment. Highly recommend for anyone interested in true London food experience.

Joseph H

Go here whenever I’m in London and it doesn’t matter who I bring they are always so impressed. The team, service always really friendly, lovely roof terrace, fab food and a really loved and cared for pub

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